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In addition to a great catering business and restaurant, Lemon Meringue started to offer seasonal baked goods to fine restaurants and departments stores such as Bruno's Fine Foods, Pusateri's, Hudson Bay Company and Holt Renfrew.

After five wonderful years, Lemon Meringue closed their beloved restaurant in the summer of 2005, in order to take a long-needed rest, recreation and rejuvenation. And now they are back with a fabulous new Catering Menu.
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