In addition to a great catering business and restaurant, Lemon Meringue
started to offer seasonal baked goods to fine restaurants and departments
stores such as Bruno's Fine Foods, Pusateri's, Hudson Bay Company
and Holt Renfrew.
After five wonderful years, Lemon Meringue closed their beloved
restaurant in the summer of 2005, in order to take a long-needed
rest, recreation and rejuvenation. And now they are back with a
fabulous new Catering Menu.